Come join me in the country as I navigate life as a working mom with an array of critters, kids and husband in tow! You'll find a little of everything - food and parties, kids and craft projects, gardening and outdoor fun, a top-to-bottom house renovation, family and traditions, community and women's issues. Grab your boots and let's get to it!
Still have a few leftovers hanging around from Thanksgiving and wondering what to do with them? Today is about the last day to use most of them so why not throw them together in this tasty casserole for dinner. Start with your mashed potatoes on the bottom, then top with a thick layer of chopped or shredded turkey. Dress it with a heavy dose of gravy (this will soak into your turkey & revive the juices). Then top with leftover cooked veggies and leftover stuffing. Bake at 350 for about 20 minutes until hot and bubbly. The stuffing will crisp as this bakes so even those who don't like a soggy stuffing will be happy. My kids wolfed this down even though they wouldn't touch the stuffing separately.