I'm taking a fresh approach to Farmers Market Fridays. The majority of those visiting seem to be looking for information on farmers markets rather than looking to promote their own links so I'm nixing the link up for now and I'll be post a variety of information on farmers markets and produce stands big and small. I'll show you more about the products I find, the vendors who sell products, and recipes from the items I purchase. I hope if you have questions or an aspect of farmers markets you would like me to feature, you will leave it for me in the comments. If you are a vendor selling here in Michigan's lower peninsula, I'd also be happy to do a feature for you - if we can work out the timing I could even do a tour of your farm and write more about the "behind the scenes" of getting your products to market.
For a list of farmers markets in the mid-Michigan area, including locations and hours, visit my original Farmers Market Fridays post. Today, here is a roundup of some of my recipes that are inspired by farmers market produce finds:
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| Garden Fresh Salsa and Chicken Chicken Recipes |
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| Rosemary Roast Beef with Vegetables |
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| Fall Fruit Crisp |
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| Blueberry Crumble Pie |
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| Roast Chicken with Summer Veggies |
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| Greek Maple Peach Crepes |
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| Spiced Peach Cobbler |
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| Strawberry Butter Fluff Dessert |
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| Strawberry Freezer Jam |
This looks like a fun series. I look forward to it :-)
ReplyDeleteMy cousin lives in Michigan. Last year she brought me peaches and blueberries for jam making. I sold those at our Farmers Market.
ReplyDeleteLooks like a delicious week of fresh food...yum!
ReplyDeleteKC
Can't wait to see this series. Your post made me hungry! Great pictures.
ReplyDeleteWe are lucky to have a small, but thriving Farmer's Market in our town. All locally grown and raised veggies, fruits, eggs, milk, and meat products. I buy most of my food from there for six months of the year.
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