Being home unexpectedly during the week can sometimes through a hitch in my menu plan for the week. Rarely are we home for breakfast during the week so I don't really stock cereal and usually only buy enough breakfast items for the weekend. But I do have a couple fall-backs that I can almost always scrounge ingredients for like this Vanilla Spice French Toast.
2 eggs
1 cup milk or half-and-half
1 tsp vanilla
1/4 teaspoon allspice
6 slices bread (whatever you have will work!)
Beat the first 4 ingredients together and you have this...
Dip your bread on both sides - if you like soggy french toast flip it slowly. :)
Frying away in the non-stick pan - only takes about 2 minutes per side depending on how dark you like it.
And there you have it! The allspice and vanilla gives it a slightly "eggnog" flavor.
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