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Tuesday, February 5, 2013

Pizza Dippers

This easy little snack is something I threw together for Super Bowl munching after being gone snowmobiling all weekend.  I figured the kids would like it but it was my hubby who really thought these were great.  This is one of those fun things for the kids to help make too.

1 package of crescent roll dough
1/4 cup pepperoni slices
1/2 a ball of fresh mozzarella
1/4 cup shredded Italian four cheese blend
1 jar pizza sauce

Start by separating the crescent triangles and smooshing them flat on a cookie sheet.  Place 3-5 slices of pepperoni on each triangle - make sure you leave a border of dough at the edges.  With your fingers, break of small pieces of the fresh mozzarella and scatter across the top of the pepperoni.  Then add a sprinkle of the Italian four cheese blend.  Roll the crescent like you normally would - starting at the short side and rolling to the tip.  Press all the edges down to seal in the cheese and pepperoni.  Bake according to the crescent roll directions.  Meanwhile, microwave your pizza sauce in a bowl for about 3 minutes or until hot.  Serve the crescents with the pizza sauce for dipping.

1 comment:

  1. I love this! Lucie just helped me make something similar, but yours look ten times better!! Snowmobiling sounds so fun!
    Karen

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